A Song for Summer Read online

  Eva Ibbotson was born in Vienna, but when the Nazis came to power her family fled to England and she was sent to boarding school. She planned to become a physiologist, but hated doing experiments on animals and was rescued from some fierce rabbits by her husband-to-be. She became a writer while bringing up her four children, and her bestselling novels for both adults and children have been published around the world. Her books have also won and been shortlisted for many prizes. Journey to the River Sea won the Nestlé Gold Award and was runner-up for the Whitbread Children’s Book of the Year and the Guardian Fiction Award. The Star of Kazan won the Nestlé Silver Award and was shortlisted for the Carnegie Medal. Eva lives in Newcastle.

  Also by Eva Ibbotson

  A Company of Swans

  The Secret Countess

  The Morning Gift

  For younger readers

  The Star of Kazan

  Journey to the River Sea

  The Dragonfly Pool

  The Great Ghost Rescue

  Which Witch?

  The Haunting of Hiram

  Not Just a Witch

  The Secret of Platform 13

  Dial a Ghost

  Monster Mission

  The Beasts of Clawstone Castle

  EVA

  IBBOTSON

  YOUNG PICADOR

  First published by Arrow Books in 1997

  This edition published 2006 by Young Picador

  This electronic edition published 2008 by Young Picador

  a division of Macmillan Publishers Limited

  20 New Wharf Rd, London N1 9RR

  Basingstoke and Oxford

  Associated companies throughout the world

  www.panmacmillan.com

  ISBN 978-033-0-47735-2 in Adobe Reader format

  ISBN 978-033-0-47734-5 in Adobe Digital Editions format

  ISBN 978-033-0-47736-9 in Mobipocket format

  Copyright © Eva Ibbotson 1997, 2006

  The right of Eva Ibbotson to be identified as the author of this work has been asserted by her in accordance with the Copyright, Designs and Patents Act 1988.

  You may not copy, store, distribute, transmit, reproduce or otherwise make available this publication (or any part of it) in any form, or by any means (electronic, digital, optical, mechanical, photocopying, recording or otherwise), without the prior written permission of the publisher. Any person who does any unauthorized act in relation to this publication may be liable to criminal prosecution and civil claims for damages.

  A CIP catalogue record for this book is available from the British Library.

  Visit www.panmacmillan.com to read more about all our books and to buy them. You will also find features, author interviews and news of any author events, and you can sign up for e-newsletters so that you’re always first to hear about our new releases.

  For my family, with love and gratitude

  CONTENTS

  Part 1

  Chapter 1

  Chapter 2

  Chapter 3

  Chapter 4

  Chapter 5

  Chapter 6

  Chapter 7

  Chapter 8

  Chapter 9

  Chapter 10

  Chapter 11

  Chapter 12

  Chapter 13

  Chapter 14

  Chapter 15

  Chapter 16

  Chapter 17

  Chapter 18

  Chapter 19

  Chapter 20

  Chapter 21

  Chapter 22

  Chapter 23

  Chapter 24

  Chapter 25

  Chapter 26

  Part 2

  Chapter 27

  Chapter 28

  Chapter 29

  Epilogue

  In a way they were born to be aunts. Emancipated, eccentric and brave, the Norchester sisters lived in a tall grey house in Bloomsbury, within a stone’s throw of the British Museum.

  It is a district known for its intellectuals. Blue plaques adorn many of the houses, paying tributes to the dead dons and scholars who once inhabited them and even the professors and librarians who were still alive walked through the quiet London squares with the abstracted look of those whose minds are on higher things.

  No. Three Gowan Terrace, the home of Charlotte, Phyllis and Annie Norchester, belonged firmly in this tradition. It was a three-storey house of amazing discomfort. The furniture was dark and disregarded; the bedrooms contained only narrow beds, desks and outsize typewriters; in the drawing room the chairs were arranged in rows to face a large table and a notice board. Yet in its own way the house was a shrine. For the sisters, now middle-aged, had belonged to that stalwart band of women who had turned their back on feminine frippery, and devoted their whole beings to the securing of votes for women.

  Charlotte, the oldest, had been for six weeks on hunger strike in Holloway Prison; Phyllis had spent more time chained to the railing of the hated women’s gallery in the Houses of Parliament than any other suffragette; and Annie, the youngest, had knocked off the helmets of no less than seven policemen before being dragged away, kicking and protesting, to join her sister in prison.

  It had been a glorious time. Victory had come in 1918 when the heroic work of women in the Great War could no longer be gainsaid. But though women had had the vote now for some twenty years, the sisters were faithful to the cause. The curtains – in the suffragette colours of purple, green and white – might be frayed and dusty but they would never be removed. The picture of their leader, Mrs Emmeline Pankhurst, still hung in the dining room, though she herself had been dead for many years and was now a statue on Victoria Embankment. Rubbing themselves down with the frayed, rough towels in the bathroom with its cake of carbolic soap and rusty geyser reminded them of those heady days being hosed down by brutal wardresses in prison; the boiled fish served to them by the elderly cook general scarcely differed from the food they had thrown out of the windows of their cells as they began their hunger strike. And the suffragette motto, They Must Give Us Freedom Or They Must Give Us Death was still written in large letters on a poster in the hall.

  But if they played the ‘Do you remember?’ game as they sat in their Jaeger dressing gowns drinking their cocoa, Charlotte and Phyllis and Annie never forgot how much was still owed to women even though the vote was won.

  Charlotte had qualified as a doctor and was now Senior Registrar at the Bloomsbury Hospital for Women – a brisk and busy person who wore her stethoscope as society women wore their pearls. Phyllis was the principal of a teacher training college and Annie was the only female professor of Applied Mycology, not only in the University of London, but in the whole of Britain.

  They might thus have rested on their laurels, but they did not. Every week there were meetings in the ice-cold drawing room: meetings to proclaim the need for more women in Parliament, in the universities, on the committee of the League of Nations. Lecturers came to discourse on the evils of female circumcision in Bechuanaland, on the shamefully low intake of women in the legal profession, on the scandalous discrimination against girls in Higher Mathematics. Leaflets were circulated, articles written, meetings addressed and as the Twenties moved into the Thirties and the canker of Fascism arose in Germany and Italy and Spain, women were urged to declare themselves against Hitler with his dread doctrine of Kinder, Kirche und Kuche which threatened to put them back into the Middle Ages.

  But it was during this decade that something disquieting began to be felt in Gowan Terrace, a development as unexpected as it was difficult to deal with, and it concerned Charlotte’s only daughter, Ellen.

  None of the Norchester sisters had intended to marry but in the year 1913 a brave and beautiful women named Emily Davison threw herself under the King’s horse in the Derby t
o draw attention to the suffragette cause, and was killed. It was at her funeral that Charlotte found herself standing next to a good-looking gentleman who, when she faltered (for she had loved Emily), took her arm and led her from the open grave. His name was Alan Carr, he was a solicitor and sympathetic to the movement. They married and a year later their child was born.

  It was, fortunately, a girl, whom they named Ellen, and Alan had time to dote on her and spoil her before he was killed at Ypres. The baby was enchanting: plump and dimpled with blonde curls and big brown eyes – the kind of person found in paintings leaning out of heaven and bestowing laurel leaves or garlands on deserving mortals down below.

  What mattered, however, was that she was clever. Every possible kind of intelligence test proclaimed that all was very well and her mother, Dr Carr, and her aunts, Phyllis and Annie, spared no effort to stimulate the little creature’s mind. This girl at least should not struggle for her opportunities. Oxford or Cambridge were a certainty, followed by a higher degree and then who knew . . . an ambassadorship, a seat in the cabinet – nothing was out of Ellen’s reach.

  So they did not, at first, feel in the least alarmed. All little girls picked daisies and arranged them in paste jars, usually in inconvenient places, and Dr Carr, bidden imperiously by her daughter to smell them, duly did so though the scent of daisies is not easily perceived by someone accustomed to the strong odours of lysol and chloroform. It was natural for little girls to bake buns and Ellen, perched on a stool beside the usually morose cook general with her curls tied in a handkerchief, was a sight that her mother and her aunts could appreciate. Children made little gardens and planted love-in-a-mist and forget-me-nots, and for Ellen to claim a patch of earth in the sooty square of ground behind the house which all the sisters were far too busy to cultivate, was natural. But children’s gardens are generally outgrown and Ellen’s little patch extended until she had cultivated a whole flower bed and then she found cuttings of honeysuckle and clematis and trained them to climb up to the first-floor windows.

  Then again there was the question of the maids. It was of course all right for children to help servants: servants after all were a kind of underclass and should have been liberated except that it wasn’t easy to see how to run a house without them. But it soon became clear that Ellen enjoyed making beds and polishing the grate and setting fires. They would find her folding sheets and putting her nose voluptuously against the starched linen. Once when the maid was ill they came across her with her school uniform hitched up, scrubbing the floor, and she said: ‘Look, isn’t it beautiful, the way the light catches the soap bubbles!’

  Did she perhaps do altogether too much looking? The sisters had read their Blake; they knew it was desirable to see the world in a grain of sand and eternity in an hour. But the world in a scrubbing brush? The world in a bowl of fruit?

  ‘Perhaps she’s going to be a painter?’ suggested Aunt Phyllis.

  A great woman painter, the first female president of the Royal Academy? It was a possibility.

  But Ellen didn’t want to paint apples. She wanted to smell them, turn them in her hands and eat them.

  Other members of the sisterhood were called in, honorary aunts to the child, and consulted: Aunt Delia, an inky lady who ran the Left Book Club Shop in Gower Street, and the headmistress of Ellen’s school, a full-bosomed and confident person whose bottle-green girls were the most academically motivated in London.

  ‘She is clever, isn’t she?’ Dr Carr demanded. ‘You wouldn’t lie to me, Lydia, after all we’ve been through together.’

  And Lydia, who had shared a cell with Charlotte after they threw a brick through the windows of No. 10 Downing Street, said:

  ‘I tell you she is very bright indeed. Her last exam results were excellent.’

  But at the end of the following term Ellen came to her and asked if she could take cookery lessons in the Sixth Form.

  ‘Cookery! But my dear, that’s just for the girls who aren’t going to university.’

  ‘I don’t want to go to university,’ said Ellen. ‘I want to go to a domestic science college. A proper one where they teach you to sew and to cook and clean. I want,’ she said, opening her soft brown eyes in a look of entreaty, ‘to use my hands.’ And she spread them in the air, as pianists spread their fingers over an invisible keyboard, as if cooking was equivalent to the playing of a Chopin étude.

  In facing this crisis, Ellen’s mother and her aunts knew whom to blame. A woman who was the embodiment of everything they disliked in their sex: an abject doormat, a domestic slave, a person without a mind or will of her own – an Austrian peasant who kept house for Ellen’s grandfather and whom Ellen, since the age of six, had inexplicably adored.

  The grandfather in question did not come from the Norchester side of the family. He was Alan Carr’s father; a scholar engaged in a great work, the compilation of a glossary of Greek fishes, which seemed unlikely to be completed before he died. He had travelled to Vienna shortly after the end of the war to consult some manuscripts in the Hofburg library and had taken lodgings in an inn in Nussdorf, where Henny, the landlady’s daughter, had looked after him. She was a quiet, fair girl, gentle and deft, who both admired and pitied the serious Professor, for he had lost a son in the war and a wife soon afterwards with cancer.

  When he returned to Britain he asked her if she would come and keep house for him and she agreed.

  No house was ever so ‘kept’ as Walnut Tree Cottage in Wimbledon. Henny cooked the Professor’s meals and washed his clothes and polished his furniture but she did much, much more. She found the pieces of paper with their Greek hieroglyphics which he had dropped on to the floor; she warmed his slippers; she cultivated the little London garden in which, inexplicably, there was no sign of a walnut tree.

  ‘Well, you see, he is a very clever man and I like to make him comfortable,’ was the only defence she could put up against the shocked comments of Ellen’s family.

  After she had been with him for three years the Professor said he thought they should be married.

  Henny refused. She was not of his world, she said; it would not be suitable. She had shared his bed from the start, understanding that this was as important to gentlemen as the proper preparation of their food and the certainty of hot water for their baths, but when visitors came she retreated to the kitchen which alone she had claimed for herself and turned into a replica of the country kitchen in the Austrian mountains where she had grown up.

  Ellen was six years old when she was first taken to Wimbledon. Wandering away from the drawing room, where literature was being discussed, she found Henny with a cullender in front of her, shelling peas.

  Afterwards Henny always remembered the child’s first words. She did not say ‘I want to help,’ or ‘Can I help?’ She said: ‘I have to help.’

  So it began. In Henny’s kitchen with its scrubbed table and red and white checked curtains, its potted geranium and cuckoo clock, she spent the hours of her greatest happiness. Together she and Henny tended the little garden with its rockery of alpine flowers; they baked Krapfen and Buchteln and embroidered cross-stitch borders on the towels. Ellen learnt to hang up muslin to make Topfen and that cucumber salad could have a smell – and she learnt that it was all right to be pretty. Being pretty had worried her because she had noticed that when visitors came and praised her silky curls or big brown eyes, her mother and her aunts had not been pleased. But Henny laughed and said being pretty came from God and gave people pleasure and it meant one had to brush one’s hair and buff one’s nails just as one had to scour out the saucepans to keep them shining.

  Henny held coloured stuffs against her face and said, look how it brings out the gold of your eyes, and without her saying a word about love, Ellen knew that Henny loved her, and loved the selfish old Professor with his Greek fishes, and learnt that this much discussed emotion could be about doing and serving and not about what one said.

  One day they were making Apfel Strudel. The white
cloth was spread on the table and they were lifting the paper-thin dough from below . . . lifting it with spread fingers so slowly, so gently, making it thin and ever thinner without once letting it go into holes, and Henny stopped for a moment and said more seriously than she usually spoke: ‘You have a real talent, Hascherl. A proper one.’

  Even so, when the time came to choose her career, Ellen didn’t have the heart to rebel; she took her Higher Certificate and went to Cambridge to read Modern Languages because she spoke German already and was extremely fond of chatting. As it happened, not much chatting went on during her tutorials and her supervisor found the Austrian dialect in which she recited Schiller’s poetry singular in the extreme. But she liked Cambridge well enough – the river and the Backs, and the friendly young men who paid her compliments and took her punting and asked her to dances. She learnt to deflect their proposals of marriage and made good friends among her fellow students, the shopkeepers and the ducks.

  With Kendrick Frobisher she was less adroit. He was a blond, serious, painfully thin young man of twenty-eight with pale blue eyes, and belonged to her life in London, where he assiduously attended the meetings at Gowan Terrace, addressed envelopes and showed a proper concern for the Higher Education of Women.

  Kendrick was the youngest son of a domineering mother who lived in Cumberland and had, when she was a young woman, personally delivered a camel on the way to church. This had happened in India, where she grew up, the daughter of an army colonel stationed in Poona. The camel was pregnant and in difficulties and though she was only nineteen years old, Kendrick’s mother had unhesitatingly plunged an arm into its interior and done what was necessary before passing on, indifferent to her blood-stained dress and ruined parasol, to worship God.

  Returning to Britain to marry a landowner, this redoubtable woman had produced two sons, young men who hunted, shot, fished and would presently marry. Then came Kendrick, who was a disappointment from the start – an unsporting, pale, nervous boy who was bullied at school and read books.